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Curried Black Bean Hummus

Curried Black Bean Hummus

If you’re looking for something different than your standard hummus, this Curried Black Bean Hummus is so delicious and can be made in under 5 minutes. I love this as a dip for veggies, as a salad topper or as an appetizer! It’s Elimination Diet- friendly and you can usually find a batch of this in my fridge at any time.


Curried Black Bean Hummus

Ingredients

  • 1 can of black beans, drained and rinsed
  • 4 tbsp extra virgin olive oil
  • 1-2 cloves garlic, peeled and minced
  • 1-1/2 teaspoons salt
  • 1 tbsp curry powder
  • Juice from 1/2 lemon or 1 lime
  • 2 tbsp tahini (sesame seed paste) or more olive oil
  • 1/4 cup fresh parsley (optional)

Add all to food processor or blender and blend until smooth. Store in sealed container for up to 5 days.

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